After 14 years of celebrating local business in New Orleans, Baton Rouge and Acadiana in Louisiana, Out to Lunch is coming to the Florida Gulf Coast.

On Out to Lunch each week we invite two members of the local business community to have lunch with our host, Kerri Parker. We record their conversation over lunch and the result is an informal and entertaining insight into the local business landscape and the people who are driving it.

Our host, Kerri Parker, is the Queen of Local Media. After a successful career marketing communities likeSeaside, Sandestin, and Alys Beach, Kerri left the corporate world to launchDo Good Media as the founder of HWY331.com and host of the HWY 331 Podcast. A Walton County resident since 1997, she has spent most of her professional career shaping the region’s storytelling and community engagement.

Out to Lunch is based at Chef Jim Shirley’s Farm & Fire restaurant. Like all of Chef Jim Shirley’s restaurants, Farm & Fire is firmly rooted in the culture and vibe of the beach with and added layer of chic sophistication, in both the location and food.

You’ll be able to find every episode of Out to Lunch here on our OutToLunchWaltonCounty.com website and on all podcast apps. You can subscribe on your favorite podcast app, and you will be able to find a video version of Out to Lunch on YouTube.

We look forward to seeing you down the road, and down the beach.

See omnystudio.com/listener for privacy information.